{"id":718,"date":"2015-04-14T08:25:35","date_gmt":"2015-04-14T00:25:35","guid":{"rendered":"http:\/\/tanamcili.com\/?p=718"},"modified":"2017-11-29T04:52:08","modified_gmt":"2017-11-29T04:52:08","slug":"cilibangi-akan-matang-bergantung-pada-keadaan-tertentu","status":"publish","type":"post","link":"https:\/\/www.cilibangi.com\/blog\/cilibangi-akan-matang-bergantung-pada-keadaan-tertentu\/","title":{"rendered":"4 Faktor Mempengaruhi Tahap Kematangan Cilibangi"},"content":{"rendered":"
\"Cilibangi<\/a>
Cilibangi Buah Matang<\/figcaption><\/figure>\n

Bagaimana Mengenalpasti Cilibangi Anda Telah Matang?<\/h2>\n

Cilibangi bukan sahaja berkualiti dan tahan serangan penyakit malahan juga dapat dituai secara serentak. Cilibangi tumbuh merimbun dan mencapai sehingga 4 kaki tinggi dan 3 kaki lebar kanopi.<\/p>\n

Cilibangi sedia untuk dipetik dan dimakan apabila buah cili telah mencapai saiz yang sesuai dan berwarna merah terang. Bagi yang tidak menggemari makanan pedas, pokok Cilibangi boleh dijadikan tanaman hiasan yang boleh dimakan di halaman rumah hasil warna merah terang yang sangat menarik perhatian.<\/p>\n

 <\/p>\n

\"Cilibangi<\/a>Musim Penanaman<\/h3>\n

Tempoh masa bagi musim penanaman adalah 90 hingga 95 hari bermula daripada masa pindah anak pokok. Cilibangi yang telah matang sepenuhnya berukuran \u00bd ke 2 inci panjang dan padat apabila dituai.<\/p>\n

Sebatang pokok Cilibangi mampu menghasilkan ratusan buah cili. Pokok Cilibangi hendaklah ditanam di kawasan yang mendapat sinaran matahari yang penuh dan juga mempunyai saliran yang baik.<\/p>\n

Warna<\/h3>\n

Cilibangi yang telah matang akan menghasilkan warna merah yang terang, akan tetapi buah Cilibangi juga boleh dituai apabila telah berwarna kehijauan. Secara amnya, lada atau cili terbentuk daripada tunas bunga yang berkembang menjadi buahan hijau yang kecil. \"Cilibangi<\/a><\/p>\n

Buah cili akan bertukar warna daripada hijau kepada kuning, kemudian bertukar keorenan dan seterusnya menjadi warna merah. Cilibangi yang berwarna merah terang menghasilkan aroma cili yang menarik dan kepedasan yang pastinya menyengat lidah. Tuaian cili hijau yang kurang matang adalah lebih manis dan tidak begitu pedas.<\/p>\n

Adakalanya pihak pemasar akan menyembur gas etilena selama 24 jam pada suhu 20-25 \u00baC bagi menyahhijaukan cili hijau kepada cili merah.<\/p>\n

Kepedasan<\/strong><\/h3>\n

Tahap kepedasan adalah salah satu cara untuk mengenalpasti tahap kematangan cili. Apabila sudah sedia untuk dituai dan dimakan, Cilibangi yang matang akan berasa sangat pedas iaitu mencecah 140 000 ke 300 000 unit<\/strong><\/span> pada skala Scoville<\/em><\/span><\/strong>.<\/p>\n

Buah cili hijau yang juga sedikit pedas adalah belum matang walaupun sudah boleh dimakan. Biarkan cili tersebut matang sepenuhnya di pokok sebelum dituai agar dapat menghasilkan rasa dan kepedasan maksimum. Cili yang masih muda akan terus matang jika disimpan di dapur tiga hari kemudian.<\/p>\n

Cuaca<\/h3>\n

Cuaca juga turut mempengaruhi kadar pertumbuhan dan tempoh matang Cilibangi untuk dituai. Semasa musim panas, cili akan tumbuh dengan pesat dan cepat di mana tahap kepedasan Scoville direkodkan paling tinggi.<\/p>\n

Apabila suhu lebih sejuk di awal dan juga di akhir musim penanaman, cili akan mengambil masa lebih lama untuk mencapai kematangan.<\/p>\n

Musim kemarau juga turut meransang pertumbuhan pokok cili yang bagus, manakala cuaca lembab akan memperlahankan pertumbuhan pokok serta mengurangkan tahap kepedasan cili.<\/p>\n","protected":false},"excerpt":{"rendered":"

Cilibangi tumbuh merimbun dan mencapai sehingga 4 kaki tinggi dan 3 kaki lebar kanopi.<\/p>\n","protected":false},"author":590,"featured_media":720,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"tpgb_global_settings":"","_generate-full-width-content":"","inline_featured_image":false},"categories":[21],"tags":[43,44,45,63,69,70,77,94,95,96,97,99,110,111,116,120,144,156,170,174,186,218,219,220,221,222,242,245,247,251,252,253,254],"tpgb_featured_images":{"full":["https:\/\/static.cilibangi.com\/app\/uploads\/sites\/2\/2015\/04\/cilibangi_hot_2-png.jpg",960,720,false],"tp-image-grid":["https:\/\/static.cilibangi.com\/app\/uploads\/sites\/2\/2015\/04\/cilibangi_hot_2-png.jpg",700,525,false],"thumbnail":["https:\/\/static.cilibangi.com\/app\/uploads\/sites\/2\/2015\/04\/cilibangi_hot_2-png-150x150.jpg",150,150,true],"medium":["https:\/\/static.cilibangi.com\/app\/uploads\/sites\/2\/2015\/04\/cilibangi_hot_2-png-300x225.jpg",300,225,true],"medium_large":["https:\/\/static.cilibangi.com\/app\/uploads\/sites\/2\/2015\/04\/cilibangi_hot_2-png-768x576.jpg",768,576,true],"large":["https:\/\/static.cilibangi.com\/app\/uploads\/sites\/2\/2015\/04\/cilibangi_hot_2-png.jpg",960,720,false],"default":"https:\/\/www.cilibangi.com\/app\/plugins\/the-plus-addons-for-block-editor\/assets\/images\/tpgb-placeholder.jpg"},"tpgb_post_meta_info":{"get_date":"April 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